underarm antiperspirants cause breast cancer. It also claims that •Underarm shaving allows cancer-causing substances in antiperspirants to be absorbed through razor nicks. These substances prevent underarm lymph nodes from removing cancer-causing toxins from the breasts.•Most breast cancers develop in the upper outer quadrant of the breast because that area is closest to the lymph nodes exposed to carcinogens.

Since 1970, the American Cancer Society has invested more than $400 million in breast cancer research grants as of  2008.  The Society spends more on breast cancer research than on any other solid tumor site.• As of May 2008, through its extramural research grants program, the American Cancer Society is funding 250 extramural research projects relating to breast cancer totaling more than $115 million

For anyone who has had breast cancer, this is important news. A recent study finds that certain breast cancer survivors who load up on fruits and vegetables, eating far more than current U.S. guidelines, can slash their risk the tumors will come back by nearly a third. The finding only held for women who did not have hot flashes after their cancer therapy, the researchers said, suggesting that the fruits and vegetables act on estrogen

http://www.rudramani.com/turmeric-cancer/

http://turmeric-cancer.com

http://www.rudramani.com/turmeric-cancer/

http://turmeric-cancer.com/

http://www.rudramani.com/turmeric-cancer/

http://turmeric-cancer.com/

www.turmericcancer.com The goddess of turmeric brings color in life It is the ornament of married woman And any woman who puts turmeric in her purse Her purse will never be empty An old Indian folk song praises turmeric, the golden spice from the East, for its power to bring beauty, good health and good luck to those who use and carry it.But in Indian medical lore, the pungent, woody-tasting powder is more precious still. Curcumin has long been known for its anti-cancer properties. Curcumin is the yellowish component of turmeric that gives curry its flavor. I am not a fan of dishes that use curry. However, if cooked just right I may actually like it. My mother’s version of chicken curry (not too pungent but not bland either) is one of my favorites. ANTI-CANCER COMPOUND – Researchers at Rutgers University have found that the curry spice turmeric appears to possess significant cancer-preventive qualities, at least in cell cultures and lab mice. The golden years,  Turmeric: An antioxidant to add to the power-food list Have you had your turmeric today? You might want to think about getting more of the pungent yellow spice into your diet.An increasing body of research shows curcumin, the main active ingredient in turmeric root, is a powerful antioxidant and anti-inflammatory that could fight or help prevent cancer and ease other human ailments, from arthritis to Alzheimer’s disease.One of the most recent studies at the University of Missouri found that curcumin could reduce the risk of cancer.

www.turmericcancer.com

www.turmeric-cancer.com

Posh spice Cheap, accessible curcumin appears to have cancer-fighting properties. Government should support research on this and other unpatented substances.

FOR roughly 6,000 years, when a little girl or boy in India scraped a knee, a relative likely dusted the wound with turmeric. Familiar to Westerners as the spice that gives curry its glow, turmeric is thought by Indians to be a medicine as well as food. The Indians are right. Last week, researchers at the University of Texas M.D. Anderson Cancer Center here announced that curcumin, the powdered root found in both turmeric and curry powder, seems to have exceptional cancer-fighting powers.

Can eating more spices like turmeric really lower my cancer risk?A. There is laboratory evidence to suggest that curcumin, the compound that gives turmeric its yellow color, might reduce formation or growth of cancer cells. However, we have very little evidence of its effects in humans. Small studies suggest that it may protect against cancers of the breast, colon and more. But in some cases, benefits are only seen from amounts of curcumin that far exceed what is normally consumed in diet.

www.turmeric-cancer.com

www.turmeric-cancer.com

Turmeric may help lower risk of breast cancer after exposure to hormone replacement therapy, U.S. researchers say. The study, published in the journal Menopause, found curcumin — a component of the spice turmeric — delayed the first appearance, decreased incidence and reduced multiplicity of progestin-accelerated tumors in an animal model. Progestin is a synthetic progestagen that has effects similar to the hormone progesterone.

Turmeric, a spice that is a key ingredient in Indian curry dishes, contains a potent cancer-fighting agent, the New York Daily News reported Tuesday. A study published in the upcoming issue of Cancer magazine related that curcumin, a chemical pigment in turmeric, helped stop the spread of breast cancer tumor cells to the lungs of mice.Now doctors have launched clinical tests to see if it works on humans,

www.turmeric-cancer.com

India has one of the lowest incidence of cancer (particularly of breast cancer). This is despite high rates of tobacco and arecanut consumption in India. Moreover Alzheimer’s disease is considered very rare in India. This is called as the Indian Paradox similar to the popular term French Paradox. French have very low incidence of coronary heart disease despite consuming a diet very rich in saturated fats. This is mainly due to the high consumption of red wine by the french. A constituent of red wine, a poly phenol known as resveratrol is believed to cause such beneficial effect. Similarly turmeric is a part of cuisine in India almost on daily basis. A constituent circumin in the turmeric is believed to have this beneficial anti cancer property.

Turmeric is the major ingredient in the Indian curry type food. Indians consume curry almost on daily basis right from the age of 4 years. Circumin if one of the component of turmeric. Circumin content is around 3.4% by weight in best quality turmerics.

Researchers at the Cork Cancer Research Center in Ireland have successfully treated esophageal cancer cells with curcumin — the molecule found in turmeric. The scientists have found that circumin started to kill cancer cells within 24 hours. They have found that the cancer cells on being treated with curcumin began to digest themselves. Turmeric can suppress tumors and those who eat lot of curry type food are less prone to tumors.

There are hundreds of studies and researches by various universities and laboratories that do seem to confirm the anti cancer properties of turmeric. So next time you come across an Indian restaurant be sure to book your table.

Turmeric&Cancer More Information