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– . – November Study: Red wine drug aids endurance A drug already shown to reverse the effects of obesity in mice and make them live longer has now been shown to increase their endurance as well.Experts say the finding may open up a new field of research on similar drugs that may be relevant to the prevention of diabetes and other diseases. An ordinary lab mouse will run kilometer on a treadmill before collapsing from exhaustion. But mice given resveratrol, a minor component of red wine and other foods, run twice as far. They also have a… . (WI) – July Compound in red wine extends life, report says Scientists seeking a molecular fountain of youth say they have found new evidence that they are at least on the right path. Researchers from the University of Connecticut Health Center, the Harvard Medical School and Brown University report in the journal Nature that a compound found in red wine extends the life span of both worms and flies. The report builds upon last year’s findings by Harvard scientists that the compound resveratrol helps yeast live well beyond… . Sun, The (London, England) – August Wine’s link to long life RED wine contains an ingredient which could help you live longer, new research claims. US scientists found the molecule resveratrol activates chemicals called sirtuins that extend yeast’s lifespan by per cent.Tests showed resveratrol also helped human cells by making them more resilient to cancer and other age-related diseases.Dr David Sinclair told journal Nature: “We think sirtuins buy cells time to repair damage.”The Harvard Medical… . Chicago Tribune – December NORTHWESTERN SCIENTISTS PROBE RED WINE’S BENEFITS Advocates of red wine have uncorked yet another study showing its potential benefits.A chemical believed to be the source of red wine’s healthful properties is a form of estrogen, researchers in the Northwestern University Medical School’s Division of Endocrinology have discovered.Resveratrol, an active ingredient in red wine and some grapes, has been shown to lower the amounts of harmful cholesterol and has been linked to other potential health benefits…. . The San Diego Union-Tribune – July Yes, antioxidants in red wine are good, but . . . To a lot of people, the recent headlines seem too good to be true. Drinking wine actually reduces heart disease? A couple of glasses of Bordeaux every day might help you avoid a heart attack?It’s a fact that wine contains disease-fighting organic chemicals called antioxidants, and one in particular called resveratrol. But hold everything. Andrew Waterhouse, an assistant professor of enology at the University of California Davis, says resveratrol “is present in too… . The San Diego Tribune – August Lifting your glass may lower your cholesterol Giving a whole new meaning to the drinking toast “to your health, ” two Cornell University plant scientists think they’ve identified a chemical in wine that lowers cholesterol.The finding could help explain why the French have below-average rates of heart disease despite a diet rich in fatty sauces and a general disdain of unnecessary physical activity.Leroy Creasy and Evan Siemann of Cornell stumbled onto the significance of the chemical after… . M Presswire – April , ARS: Studies Reveal How Plants Protect Us from Disease Everyday foods, beverages, and spices contain healthful compounds that help us fight harmful inflammation. And, in doing that, these phytochemicals–the resveratrol in red wine or the catechins in green, white and black teas, for instance–may also reduce our risk of diseases associated with chronic inflammation, including cancer and diabetes. At the Agricultural Research Service (ARS) Western Human Nutrition Research Center in Davis, Calif., research molecular biologist Daniel H. Hwang… . Sunday Times (Perth, Australia) – April , Red wine adds up DRINKING red wine increases brain power.Research in Britain shows men and women do better in mental arithmetic tests after taking resveratrol, the “wonder ingredient” in red wine.It is thought that the plant chemical — said to have abilities from burning off junk food to warding off heart disease — increases blood flow to the brain.Northumbria University researchers set healthy adults maths tests before giving them a resveratrol pill or a dummy… . Sunday Times (Perth, Australia) – April , Red wine adds up DRINKING red wine increases brain power.Research in Britain shows men and women do better in mental arithmetic tests after taking resveratrol, the “wonder ingredient” in red wine.It is thought that the plant chemical — said to have abilities from burning off junk food to warding off heart disease — increases blood flow to the brain.Northumbria University researchers set healthy adults maths tests before giving them a resveratrol pill or a dummy… . Iowa State Daily (Iowa State University) (IA) – October Red wine could lead to longer life (CSTV ) AMES, Iowa — Red wine, often known as a classy accompaniment to dinner, could lead to a longer life.Resveratrol, a compound found in red wine and the skin of grapes, may have similar effects to ‘a severely restricted diet, which has been shown to extend the life of mice,” according to the New York Times.Judy Trumpy, registered dietitian with Thielen Student Health Center, said resveratrol is generally known to prevent the…

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